featuringatberkeley

A book review from Black Heart Magazine and a bunch of reading dates in support of The Bones of Us.

Writers are a bit odd when it comes to self-promotion of their product (because your writing is a product). One of the struggles I’ve had with the print runs of There Will Be Words chapbooks is motivating the writers to sell them since they benefit financially once we meet cost. From November 2013-February 2014, we made […]

1920464_716352935063029_777754028_n

On reading in Melbourne, FL, upcoming show dates, what I’ve read lately, and publication news.

980145_379287452176748_548783392_o

A lot has come to pass within a week. The Drunken Odyssey interviewed me for their excellent weekly podcast. I read “Tourism” from The Bones of Us and my contribution to Burrow Press‘s 15 Views of Orlando (Vol. 1). I strongly recommend going back to listening to past episodes. John King is an excellent interviewer. You can listen […]

melbourneflyer

On coming down from a tour, publishing chapbooks, upcoming reading dates for The Bones of Us, and a shoutout to Adam Scott Mazer regarding his new play.

jbradley851

I am back home after spending the past four days in the Bay Area where I did five events in three days (a workshop visit to Mills College, a reading at 851, featuring at the Berkeley Poetry Slam, a reading and a Q & A at two different campuses of City College of San Francisco) […]

Text & Image1

A Bones of Us tour update from Portland, OR.

My 2014 AWP Recap

Tomorrow, I go to Seattle for AWP 2014. The Bones of Us comes out on March 15, but there will be copies of it at the YesYes Books table (P16) that you can purchase. Here are some teaser pics of the book. You can also pick up an invite at the YesYes Books table for the […]

Next week begins my book tour for The Bones of Us and I’m starting off with a bang at AWP 2014.   Danniel Schoonebeek and I are launching our collections together, along with some amazing poets who are also on the YesYes Books label. This will be a great off-site reception with food, drinks, and good people. […]